Monday, July 30, 2012

Coconut Oil French Fries

These have to be the best french fries we have ever tasted. Best of all, they are healthy and packed with flavor.

Coconut Oil French Fries

6 medium potatoes
1/2 cup of coconut oil
Season salt to taste

Wash the potatoes. Leave the peels on. Slice them to French Fry shape. Heat coconut oil in a frying pan. Lay the potatoes in the pan. Make sure that they are laid out flat and not overlapping each other. You might have to cook them in several batches depending on how many fries you want to make. Season the fries with season salt. When they are golden brown flip them over and cook until both sides are golden brown and they are soft in the middle.

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