Friday, December 25, 2009

Skillet Brownies

We were given several boxes of brownie mix in one of our first care packages from America. We struggled with how we could cook them since we don't have an oven. At first we tried using our toaster oven. All I can say is that it was a disaster. So Chris came up with the idea of cooking the brownies in a skillet. Yes, at this point we were desperate to eat brownies.

1 box of brownie mix
Eggs (amount the box calls for)
Oil (Also the amount called for on the box)

  1. Mix all of the ingredients as listed on the back of the brownie box, except omit the water. 
  2. Heat a large skillet on low heat
  3. Place spoon fulls of brownie mix in the pan in the shape of cookie.
  4. Treat them like pancakes. Cook them for a long time on low heat on the first side. Then when they look done flip them over and cook them for only a few minutes on the other side. 
If you are not able to get brownie mixes from the states don't buy them in Korea. They are about 9,000 won which is equivilant to 8 or 9 American dollars. On the same isle as the brownie mixes you can find almost all the ingredients that you need to make your own mix.

For a gluten-free brownie recipe try Gluten-Free Almond Flour Brownies

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